Small Plate

Marinated grilled beef rolled with mango, carrot, celery and mint served in Thai wasabi dressing

Crispy solf shell crab, house pla-larb dressing, mint, red onion, tomatoes, butter lettuce and sticky rice.

Grilled Octopus with pickled cucumber, served with Thai seafood dressing

Crispy pork belly, eggplants, cucumber and black ginger garlic sauce.

Pot sticker Pork served with house soy sauce

Money bag wonton wraps with marinated shrimp and deep-fried, served with plum dipping sauce

A Platter of mix three appetizers, vegetarian crispy rolls, pork pot sticker and shrimp money bag.

Creamy coconut soup with lemongrass, galanga, kaffir lime leaf, onion, tomatoes, cabbage and mix mushrooms topped with green onions and cilantro