Small Plate (Lunch)

• 

  Bangkok Ribs

  Stewed Bangkok-style ribs with glaze honey palm sugar black soy sauce, Chinese bok choy and crunchy noodles

  $11.00

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• Tung Tong

  Money bag wonton wraps with marinated shrimp served with plum dipping sauce

  $8.00

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• Gyoza

  Pot sticker Pork served with house soy sauce

  $8.00

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• Vegetarian Crispy Roll

  Silver noodles, shitake mushrooms, carrot, cabbage served with sweet & sour sauce

  $8.00

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• Daughter Pla - Larb Salad

  Fried Frog or Soft shell crab, House Pla-Larb dressing, mint, red onion, tomatoes, butter lettuce and sticky rice

  Fried Frog	$18.00
  Soft shell crab	$18.00

• 

  Thai Street Chicken Satay

  Marinated with Thai curry powder served with peanut sauce and fresh cucumber salad

  $14.00

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• Tom Yum Kha Mushroom (cup)

  Creamy coconut soup with lemongrass, galanga, kaffir lime leaf, onion, tomatoes, cabbage and mix mushrooms topped with green onions and cilantro

  $11.00

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